The menu offers an Ahi Tuna Tostada featuring sushi-grade spicy raw tuna, avocado, and Morita aioli for $15, a T&T Shrimp Cocktail with Mexican-style cocktail sauce, diced avocado, and chips for $14, Empanadas in chicken tinga, mushroom & cheese, or beef varieties, served with cilantro-jalapeño sauce for $10, Lime Fried Calamari with jalapeño & cilantro crema for $10.5, and Taquitos de Pollo Tradicionales - rolled and fried corn tortilla tacos served with cheese dip, pico de gallo, lettuce, sour cream, salsa verde, and shredded cheese for $12.5.
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Tacos and Tequilas Mexican Grill is a proud member of
Georgia Hispanic Chamber of Commerce - Marketplace
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