Fundraising

Healthy Eating Education Programs
Produce Pick of the Month

Delivered to Title I schools by our nutrition education partners at The University of Nevada, Reno Extension, Produce Pick of the Month features 40 minutes of instruction in healthful nutrition practices and the importance of physical activity.

A highlight of the program is monthly food tasting where students sample vegetables or fruit. They take part in a sensory evaluation analyzing its sensory qualities and writing down adjectives that describe them. Children also participate in a physical movement activity in each class.