Our dulce menu features a selection of refined Spanish inspired desserts, including crepes with apple butter and whipped cream, vanilla panna cotta with blackberry caramel, churros with dipping chocolate, traditional Basque cheesecake with peach caramel, banana pudding with whipped cream and Nilla wafers, and a chocolate pot finished with olive oil caviaroli, sea salt, and crostini.
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1880 Tapas & Spirits is a proud member of
Gunnison Country Chamber of Commerce
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