Experience the rich flavors of heritage pork from local BC farms, raised with no hormones, no antibiotics, and fed a non-GMO diet. Select from juicy steaks, savory roasts, flavorful ribs, and specialty cuts like smoked bacon and belly. Every cut is crafted for taste and quality, with prices starting at $13.99 per pound and availability based on current stock.
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Kettle Valley Ranch to Table is a proud member of
Penticton & Wine Country Chamber of Commerce (BC)
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