Our taco selection features both gourmet and traditional street-style offerings, each crafted with premium ingredients and bold flavors. Gourmet Tacos are served with fresh pico de gallo, house-made salsa, and guacamole, and are available with your choice of Rib-Eye, New York Steak, Skirt Steak (Arrachera), Chuck (Diezmillo), or Chicken (Pollo). For a regional twist, the Tijuana Style Tacos are served with onions and cilantro (pico not included). Our Shrimp Tacos, available grilled or breaded, are complemented by crisp cabbage and chipotle sauce. For those craving authentic street fare, our Street Tacos come with onions, cilantro, and salsa, and include options such as Beef Tongue (Lengua), Beef Cheeks (Cabeza), Beef Marrow Guts (Tripas), and Marinated Pork (Al Pastor). We also offer a trio of Quesabirria Tacos, served with rich consommé, pico, and guacamole, not included, to complete this satisfying experience.
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