McGinty’s Wood Oven Pub presents Irish Biscuits, our unique take on thin-crust pizza, featuring bold flavors and quality ingredients. The Hennigan combines pepperoni, mango, and diced green chiles over a base of red sauce and mozzarella. The Downing offers a vibrant mix of pesto, artichoke hearts, sun-dried tomatoes, red onion, mozzarella, and Parmesan. For a rich and savory option, The Fitzgerald includes thick-cut bacon, sautéed leeks, crumbled chèvre, mozzarella, and crème fraîche, creating a distinctive and satisfying experience.
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