Miya’s Entrées menu, priced between $17 and $18, offers a diverse selection of authentic Thai dishes made with fresh, high-quality ingredients. Guests can enjoy a variety of flavorful options, including gluten-free choices like Chicken Laab, Mushroom Laab, and an array of curries such as Yellow Chicken, Beef Panang, Green Curry, and Pumpkin Red Curry (VG/GF). The menu also features Thai noodle classics like Pad Thai, Pad Siew, and Khao Soi, along with hearty rice dishes including Thai Fried Rice and Crab Fried Rice. Stir-fry favorites such as Crispy Pork Belly Basil, Cashew Stir Fry, and Morning Glory are available with customizable proteins, making each dish a satisfying representation of Thai homestyle cooking.
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