Franchising

Embark on your entrepreneurial journey with The Flame Broiler, Inc., a distinguished opportunity to own a quick-service restaurant that champions healthy, Korean-inspired cuisine. Founded in 1995 by Young Lee, The Flame Broiler is renowned for its unique, high-quality menu that features bold Korean flavors, charbroiled dishes, and irresistible sauces. With a commitment to affordability and fast service, the brand has grown significantly, embodying the global Korean Wave. As a franchisee, you'll join a family-owned business that values hard work, community engagement, and service excellence. The franchise offers a robust support system and seeks dedicated partners ready to uphold its legacy and contribute to the health of their communities. Initial investments range from $409,930 to $710,612, with a franchise fee of $35,000. Ideal candidates have a net worth of $500,000, liquid assets of $300,000, and preferably, experience in restaurant management or business ownership.